![]() If you want to make it vegan, then use a milk replacement in replace of cheese and dairy. Use a vegetable stock instead of a chicken stock. If you want to try it, I recommend only freezing around a cup or so that way you can see how you like it. Due to the heavy cream and cheese used, you will find it curdles and changes texture once it is thawed. Unfortunately this soup does not freeze well. Just use your best judgment in terms of quality. If you have leftover soup go right ahead and place in an airtight container and store in the fridge. Ninja Foodi or other appliance for cooking.With the Ninja Foodi’s combination of pressure cooking, air frying and baking capabilities, you can prepare just about any food in a fraction of the. ![]() You can use an immersion blender to get rid of thicker pieces of broccoli if you want a creamier soup. The Ninja Foodi is great for making a variety of dishes, including main courses like roasts, stews and casseroles sides like fries, vegetables and grains and even desserts like cakes and pies.Block cheese you shred is best for this soup, otherwise, it can get stringy. Dice up and toss in some cooked chicken to make heartier.Mix in a little paprika and dry mustard for added flavor 1/4 teaspoon each. ![]() 2.Add in garlic, chicken, salt and pepper, thyme and stir until all ingredients are well combined. Saute and sit until onions become translucent and tender. You will follow the same instructions as the Ninja Foodi! Just cook in your Instant pot as directed! This broccoli cheddar soup is so delicious, I can’t rave enough. Once the pot is hot, add butter Once the butter has melted, add onions, celery, and carrots. How To Make Instant Pot Broccoli Cheese Soup So feel free to also cook on the stovetop as well. This is very easily adapted to a crockpot broccoli cheese soup. Let it cook another 10-20 minutes if need be to help thicken.
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